Every Sunday From 12pm until 4pm
4 delectable courses
Soup, the French market table, classic roasts and pudding
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About this Offer
A seasonal soup course is followed by a help yourself lavish French Market Table, the centrepiece of Sunday Lunch at Hotel du Vin. An exciting choice of fresh seafood, crustacea, charcuterie, pâtés, rillettes and a selection of salads, vegetables and freshly baked artisan breads. Then a plethora of your Sunday lunch favourites including traditional roasts and a few delectable delights to finish.
Available each Sunday from 12pm until 4pm at all of our Bistros.
£22.95 for 4 courses at Edinburgh, St Andrews, Henley, Harrogate, York & Newcastle.
£24.95 for 4 courses at Birmingham, Cheltenham, Poole, Brighton, Bristol, Cambridge, Glasgow, Tunbridge Wells & Winchester.
£29.95 for 4 courses at Wimbledon.
£9.95 for children under 12 years from the children's or main menu, click here for the menu.
Bookings must be made in advance. Supplements apply for drinks and cocktails. Available on Sundays 12pm to 4.00pm.